PARTY MENU

APPETIZERS

Served Family Style

Chicken and Beef Empanadas

Crispy Marinated Chicken Chunks

(Chicarron de Pollo) Served with Calypso Sauce

Caribbean Chicken Wings

In a Sweet & Spicy Served with Mango Salsa

Crispy Calamari

With Creole Sauce

Main Course

Lemon Chicken

Pam Roasted Chicken served with Garlic Mashed Potatoes and Lemon-Chimichurri Sauce

Pork Chop

(Chuleta) Grilled Spice Rubbed Pork Chops served with Mashed Potatoes and Sauteed Vegetables with Garlic Mojo

Fried Chicken

Buttermilk Fried Chicken served with Mac & Cheese and Collard Greens

Seafood Paella

4 oz  Lobster Tail, Shrimp, Clams, Black Mussels, Calamari & Saffron Rice

Marinated Roasted Pork

(Pernil) Served with Pigeon Pea Rice & Potato Salad

Teriyaki Salmon

Seared Salmon served with Latin STyle Fried Rice in Teriyaki Sauce

Garlic Shrimp

(Camarones al Ajillo) with White Rice, Sautéed Broccoli in a White Wine Garlic Sauce

Sautéed Steak & Onions

Served with Black Beans, White Rice & Sweet Plantains

Dessert

Served Family Style

Ours Chef's Assortment Selections

For Reservations Call 718.561.6161

**Dishes made or prepped with pork
If you have food allergies please speak with a Manager, Chef or Server.
(Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness)

For your convenience an optional 18% gratuity has been added to all checks.
A time limit may be applied at the Manager’s discretion.